Chapulín Cantina Menu
Welcome to Chapulín Cantina, an exquisite cocktail bar tucked away on South Congress Avenue in Austin, TX. This vibrant spot specializes in authentic Mexican cuisine, offering a rich selection of dishes that promise a heavenly experience with every bite. Patrons rave about the mole sampler and the indulgent pork shoulder, highlighting their depth of flavor and meticulous preparation.
Chapulín Cantina welcomes diners with a lively atmosphere, enhanced by classy decor and attentive service, even during bustling events like SXSW. Guests can indulge in well-crafted seafood dishes, such as Mahi Mahi tacos and shrimp tostadas, each brimming with freshness. The cocktail menu perfectly complements the food, making it an ideal destination for a delightful meal or a vibrant happy hour with friends.
The combination of outdoor seating and thoughtful amenities, such as wheelchair accessibility and EV charging stations, adds to the charm. Whether you’re dining in or taking out, Chapulín Cantina offers an unforgettable culinary escape that transports you straight to Mexico.
Appetizers
Guacamole
cilantro cotija
Queso Fundido
Broiled asadero cheese with guajillotomato sauce, pico de gallo cotija cheese served house made corn tortillas
Arroz Frito Con Huitlacoche Y Queso
Fried rice huitlacoche balls, guajillotomato sauce and queso cotija
Chile Relleno
Broiled bone marrow, creamy avocado salsa, grilled bulb onions, black bean salsa and corn tortillas
Aguacate Caesar
Tacos De Col
Pozole Rojo
Gusto Historico Dinner
Tostones
AGAVE VS WHISKEY DINNER
Tostada
Aguachile De Atun Y Callo De Acha
Cured shrimp scallops, mangoorange vinegar, cucumber, red onions, green melon, avocado and sesame seeds
Ceviche Cenizo
Limesalt cured Mahi Mahi, salsa ceniza burnt dry peppers vegetables vinaigrette, avocado, red onion, cilantro and lime
Coctel Campechano
Shrimp, Tuna and Scallops in a valentinatomato cocktail sauce, pico de gallo, avocado and saladitas
Del Mar
Tacos
Carne Deshebrada Tacos
Romaine lettuce, avocado caesar dressing, chili chipotle, toasted pepitas, cotija cheese
Pollo Al Achiote Tacos
Field greens, tomatillo vinaigrette, orange supremes with chile salt, Alegria amaranth praline and radish
Cecina De Puerco Tacos
Pescado Frito Tacos
Vegetariano Tacos
Tlayudas
Large thin nixtamal corn grilled served with escabeche pickled red onions
Memelas
Round mixtamal white corn masa cakes served with beans, Served with pickled red onions escabeche
Tlayudas Memelas
Fuertes
Plato Pasillo De Humo
Grilled tasajo, chorizo de bola enchilado, cactus salad, grilled green onions, avocado, tomato salad, salsas and white corn tortillas
Pescado Al Epazote
Tikin Xic verde marinated Mahi Mahi wrapped in hoja santa, chile pressed potatoes, cilantro gremolata, avocado yogurt, fermented red cabbage
Aracherra Oaxaqueno
Grilled beef hanger steak, huitlacoche demi glaze, fried potatoes, grilled cactus, broiled tomato with cotija cheese.
Birria
Morita pepper orange brasied lamb, lamb consome avocado, red onion, cilantro, fried garbanzo beans. Corn tortillas
Asado De Pollo
Breaded and pan fried chicken culet, melted oaxaca cheese, guajillo tomato sauce chorizo served with pasta in a poblano cream sauce